Crispy Soy and Sesame Salmon

Name: Crispy Soy and Seasame Salmon
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Dinner
Ingredients: 1 tablespoon rice bran oil; 4 150g salmon fillets, skin on; 2 cups (200g) snow peas, ends removed and halved; 2 cups (250g) of green beans, ends removed and halved; 1 medium (200g) zucchini, diced; 4 spring onions, thinly sliced; 2 tablespoons sesame seeds; 1 teaspoon sesame oil; 3 tablespoons salt reduced soy sauce; 1 chili, seeds removed, thinly sliced; Juice from two limes; 1 tablespoon honey; Brown or wild rice to serve; Preparation

Enjoy this dish to bump up your omega-3 fat intake to help combat inflammation within your body’s cells, and help your blood vessels relax, thereby assisting with the management of blood pressure.

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Crispy Soy and Sesame Salmon

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