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This is a cookbook for Vegetarians, Vegans or anyone wanting to increase their plant-based diet even just a little with easy, everyday ingredients and recipes. Eating a healthy, plant-based diet with pleasure and enjoyment is the objective!

From vegetables to whole grains, a plant-based lifestyle bursts with fiber, vitamins and minerals. We all know about the benefits of a vegetarian diet, and a quick google search reveals that such a diet has shown to support health, including a lower risk of developing coronary heart disease, high blood pressure, diabetes, and increased longevity.

A cookbook with over 80 simple and delicious plant-based recipes. 100% vegetarian, 80% vegan.

Recipes Include:

ACAI Bowls

Green Chia Puddings

Cauliflower Nuggets

Eggplant & Sweet Potato Curry

Cauliflower Steak Pizzas

Mushroom Carpaccio

Smashed Pavlova

Carrot Cake

Chocolate Torte

Thai Sticky Rice Mango Puddings

Watermelon Pops

The best Satay Sauce EVER!

Vegan Scones

Vegan Pancakes

Chow Mein

Veggie Burgers

Mexican Lasagne

Mushroom Risotto

Relishes / Sauces / Dressings

AND MANY MORE!

Author: Kim McCosker

Publish Date: June 2020



4 Ingredients Veggie & Vegan
$22.00

In stock

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